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Butterscotch Chip Candy Recipe

Butterscotch Chip Candy Recipe. Chocolate chip, rolled oats, butterfinger candy bars, butterscotch chips and 12 more. Cover and bring to a boil.

Homemade Sweet Treats Butterscotch Candy Frugal Family Home
Homemade Sweet Treats Butterscotch Candy Frugal Family Home from frugalfamilyhome.com
Melt them more if needed, at about 15 second intervals. Quickly stir in the peanuts and marshmallows. Break graham crackers in half; Remove lid and heat, without stirring, to 270 to 290 degrees f (132 to 143 degrees c), or until a small amount of syrup dropped into cold water forms hard but pliable threads. Top them with the butterscotch chips and white chocolate chips.

Mix in the salt, vanilla, baking powder, and whisk until well combined.

Melt the butterscotch chips in a saucepan over medium low heat, stirring constantly. Stir well until mixture comes to a boil. Line a 9x9 pan with parchment and coat lightly with cooking spray. Add the eggs one at a time and beat well after each addition. Allow to cool 5 minutes. In a medium saucepan over medium heat, combine brown sugar, butter, white sugar, water, vinegar and salt.

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